The oldest surviving traditional Butchery in the Town of Stellenbosch, Eikeboom Slagtery/Butchery, was acquired by Nic and Elize van Rensburg in May 1996 and with the fantastic support of the People of Stellenbosch, quickly became a household name when unsurpassed quality meat products at competitive prices are discussed.
Eikeboom Slagtery/Butchery specialises in traditionally made Biltong, Droëwors, matured quality meats for a Successful Braai, the best Boerewors and Hamburger patties in town and personal, old fashioned good Customer service.
Our Bottelary branch opened in July 2009 in Devon Place Center situated on the R304 between Stellenbosch and the N1, with ample parking. This new branch fast became a favourite stopover for the Koelenhof/Bottelary residents, people on their way home after work, wine route tourists and business representatives. With ample space at our new premises, we are now able to produce the best cold meats in the industry.
Our customers, being more discerning, know good quality meat and related products and are prepared to pay fair prices for personal attention and superior quality products.
We firmly believe that when you shop with us, you are visiting the best Butcheries in the Western Cape.